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Welcome to my kitchen in Istanbul!

Afghan style chicken in yoghurt with rice in turqouise bowl, seen from eye level

Afghan chicken in yoghurt

Roast carrots, warm chickpeas and caraway up-close seen from side

Warm chickpeas with roast carrot & caraway

Tahini za'atar egg salad in green bowl with spoon of za'atar next to it

Tahini za’atar egg salad

Middle Eastern spiced nuts on baking parchment

Middle Eastern spiced nuts

Turkish red lentil soup being eaten, seen from side

Turkish lentil soup (Mercimek çorbası)

Za'atar crusted salmon seen top down

Za’atar baked salmon

Simit side by side on baking parchment

Simit – Turkish sesame bread rings

Turkish stuffed aubergines seen top down

Imam bayildi – Turkish stuffed aubergines

Two plates of Turkish moussaka

Turkish moussaka (Musakka)

Stirred labneh in its filter

How to make labneh

Hummus tehina from the side on beautiful, old textile

Silky smooth and creamy hummus

Menemen in traditional Turkish copper pan

Menemen – Turkish scrambled eggs with tomatoes

Fattoush - Levantine bread and vegetable salad with sumac, shown from side

Fattoush

Turkish lamb shish kebab on the barbecue, top down

Turkish lamb shish kebab from Gaziantep

Turkish lentil stew in traditional Turkish copper pot

Vegan Turkish lentil stew

Baba ganoush with pomegranate seeds

Baba ganoush

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