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middle eastern food

Chicken fatteh

Hummus Kawarma – Lebanese style hummus with lemony lamb

Hummus kawarma (Lebanese hummus with lemony lamb)

Tahini tarator in a circular bowl on a light, textured textile. The photo is taken from above, and there is a large amount of bright green parsley in the middle of the dish.

Tahini tarator (Tahini sauce)

Golden arayes in a bowl with freshly cut tomatoes, cucumbers and fresh parsley. The arayes have been drizzled with tahini sauce. The picture is seen from eye level perspective. and the bowl is on a light, patterned runner with glasses and bowls seen in the background.

Arayes (Middle Eastern stuffed pitas)

Homemade preserved lemons in a jar on marble countertop, seen from the side

Homemade preserved lemons

Halawet el jibn on a glass plate on a colourful tile with traditional patterns, seen from eye level

Halawet el-jibn (Sweet Syrian cheese rolls)

Muhallebi (Mahalabia)

Fluffed up Turkish rice in a pot, seen from above

How to make Turkish rice

Pot of Lebanese moussaka seen from above

Lebanese moussaka (Maghmour)

Turkish lahmacun – one who and one wrapped – seen from above

Turkish lahmacun (Crispy flatbread with meat)

Hand squeezing lemon juice over nearly ready msabbaha

Musabaha / Masabacha (Warm chickpeas in tahini sauce)

Stirred labneh in its filter

How to make labneh

Hummus tehina from the side on beautiful, old textile

Silky smooth and creamy hummus

Fattoush - Levantine bread and vegetable salad with sumac, shown from side

Fattoush

Baba ganoush with pomegranate seeds

Baba ganoush

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