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Turkish tray kebab (Tepsi kebabı)
Turkish tomato soup with meat & pasta
Turkish carrot salad with yoghurt
Turkish braised leeks (Zeytinyağlı pırasa)
Lebanese pea stew with meat (Bazela)
Greek pea and potato stew
Turkish cheese pide with egg (Peynirli yumurtalı pide)
Ali nazik – Turkish lamb with smoked aubergine (eggplant) purée
Georgian aubergine rolls with walnuts (Badrizhan nigzvit)
Turkish quince dessert (Ayva tatlısı)
Turkish inspired meatball pomegranate stew
Turkish braised celeriac (Zeytinyağlı kereviz)
Cheat’s lagman – Uyghur style lamb with noodles
Sütlaç – Turkish rice pudding
Vegetarian “shepherd’s pie” with Middle Eastern flavours
How to cook bulgur wheat
Turkish sumac onions
Turkish tray börek with cheese
Kuşbaşılı pide (Turkish pizza with meat)
Karnıyarik (Turkish stuffed aubergine with meat)
Tantuni (Turkish lamb wrap)
Şakşuka (Turkish fried vegetables)
Mücver (Turkish courgette/zucchini fritters)
Muhallebi (Mahalabia)
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